Biscuits and gravy is a classic Southern dish that has been enjoyed for generations. This hearty breakfast dish consists of fluffy biscuits smothered in a rich, creamy gravy made with sausage or bacon. In this article, we will explore some of the best biscuits and gravy in America, from Southern comfort to gourmet.

Southern Comfort

Southern comfort biscuits and gravy is a classic variation of the dish, often made with a simple, no-frills recipe. Some of the best Southern comfort biscuits and gravy in America can be found at restaurants such as Biscuit Love in Nashville, Tennessee, and The Biscuit Bar in Dallas, Texas. These restaurants offer a classic and authentic Southern comfort experience.

Gourmet Biscuits and Gravy

Gourmet biscuits and gravy takes the classic dish to the next level, incorporating unique and high-quality ingredients. Some of the best gourmet biscuits and gravy in America can be found at restaurants such as The Griddle Cafe in Los Angeles, California, and The Wandering Goose in Seattle, Washington. These restaurants offer a creative and modern take on the classic dish, incorporating ingredients such as duck sausage, truffle oil, and poached eggs.

Regional Biscuits and Gravy

Regional biscuits and gravy is a unique twist on the classic dish, incorporating different flavors and ingredients from different regions of the country. Some of the best regional biscuits and gravy in America can be found at restaurants such as Biscuit Head in Asheville, North Carolina, and The Biscuit Shack in Oklahoma City, Oklahoma. These restaurants offer a unique and flavorful biscuits and gravy experience, incorporating ingredients such as pimento cheese, jalapenos, and chorizo.

Vegetarian Biscuits and Gravy

Vegetarian biscuits and gravy is a great option for those who prefer a plant-based diet. This variation of the dish is made with vegetarian sausage or bacon and a rich, creamy gravy made with milk or cream. Some of the best vegetarian biscuits and gravy in America can be found at restaurants such as The Chicago Diner in Chicago, Illinois, and The Red Fern in Rochester, New York. These restaurants offer a delicious and healthy option for those who love biscuits and gravy.

In conclusion, biscuits and gravy is a delicious and hearty breakfast dish that has been enjoyed for generations. Whether you prefer Southern comfort or a gourmet twist, there are plenty of options to choose from. So why not try some of the best biscuits and gravy in America today and discover your new favorite?