When it comes to Southern cuisine, there are certain dishes that have stood the test of time. Chicken salad and mint juleps are two such classics that have been enjoyed for generations. But what happens when you mix old and new, and put a fresh twist on these beloved dishes? You get a culinary experience that is both familiar and exciting.

Traditionally, chicken salad is made with mayonnaise, celery, and diced chicken, and is often served as a sandwich or on a bed of greens. Mint juleps, on the other hand, are a refreshing cocktail made with bourbon, mint leaves, sugar, and water, and are a staple of Southern hospitality.

But at some restaurants and bars across the country, chefs and mixologists are putting their own spin on these classics, creating new versions that are both inventive and delicious.

At The Southern Gentleman in Atlanta, Georgia, they offer a modern take on chicken salad by adding unexpected ingredients like roasted grapes and candied pecans, and serving it on a brioche bun with bacon and arugula. The result is a dish that is both sweet and savory, and is perfect for a casual lunch or dinner.

Meanwhile, at The Patterson House in Nashville, Tennessee, they’ve taken the classic mint julep and given it a twist by using coconut water and fresh lime juice in place of the traditional sugar and water. The result is a refreshing and tropical version of the cocktail that is perfect for sipping on a hot summer day.

These fresh takes on classic dishes show that there is always room for innovation and creativity in the world of food and drink. They also demonstrate the importance of respecting tradition while also embracing new ideas and techniques.

While some may argue that these new versions of chicken salad and mint juleps are sacrilegious to Southern cuisine, others see them as a way to keep these beloved dishes relevant and exciting for a new generation of diners and drinkers.

At the end of the day, whether you prefer the traditional versions of these classics or are open to trying something new, the most important thing is to savor the flavors and enjoy the company of those around you. That’s what Southern hospitality is all about, after all.

So the next time you find yourself craving chicken salad or a mint julep, consider trying a new version of the classic. You just might discover a new favorite dish or drink that combines the best of old and new.